Nectar of the Gods

Nectar of the Gods
AKA: Vanilla-Almond Punch

Flavored Syrup:

5 c. sugar

2 c. water

2 T. clear vanilla extract

2 T. almond extract

Combine sugar and water in a saucepan over medium heat, stirring until sugar is dissolved. Remove from heat. Stir in  the vanilla and almond extracts. Let mixture cool, then chill or freeze until ready to serve.

To serve, combine 1 c. of chilled or frozen syrup with 2 liters of very cold Sprite Zero.

Simple and delicious!