Wednesday, December 25, 2019

Christmas Sugared Ham



Sugared Ham
Serves 6
Slice as thinly as possible:
4 lbs Frick's Boneless Carver Ham

Line baking dish with foil then set sliced ham on top.  Coat top and sides generously with:

1/2-1 c. brown sugar
2-3 T. coarse black pepper

Cover dish with foil and place in 350 degree oven for about 20 minutes.

Remove ham and spoon Maple-Coffee Glaze (below) over the top, letting the excess pool in the bottom of the foil.

Maple-Coffee Glaze

Combine and blend in a saucepan until warm and smooth:
2-3 T. Bacon Grease
1 t. Coffee Grounds
1 t. Hickory Smoked Salt 
1/2 t. Cayenne
2-3 T. real Maple Syrup
2 T. Balsamic Vinegar

Return ham to oven and bake until heated through...about another 20-30 minutes.

Perfect alongside Soy Roasted Brussel Sprouts, Twice Roasted Sweet Potatoes, and a glass of Mead.

Merry Christmas!!



No comments:

Post a Comment