Fried Sweet Potato Medallions
2 large sweet potatoes, sliced into 1" medallions
1/2 c. melted butter
Line 9x13 baking dish with foil. Pour in 1/2 c. melted butter, then lay medallions on top.
Roast in oven at 350 degrees until tender...about 35 minutes.
Remove from oven. Heat oil to 350 degrees in your favorite deep fryer.
When ready, using a fryer basket, submerge medallions a couple at a time until crisp on the outside...approximately 3 minutes worked for me.
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