Thursday, November 24, 2016

Glorified BLT

Glorified BLT
 

 
In my latest experiment with the classic BLT, I substituted Bacon Jam for the bacon, and a combination of Arugula and Cilantro for the lettuce.
 
I piled it high on a croissant  slathered with real mayo and a slice of tomato, and BAM!  A superb, flavor-packed rendition of  an all-time favorite!

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